Hyeholde Presents: Dickens Dinner – A Victorian-Inspired Holiday Feast
Step into a Victorian holiday at Hyeholde with our annual Dickens Dinner. Celebrate the season with festive dining, carefully curated wine pairings, and live storytelling from A Christmas Carol. Each night promises an unforgettable experience, where the charm of a bygone era meets the warmth and sophistication of our five-course holiday menu.
Dates: December 20th
Time: 6:30 PM
Price: $150 per person
Menu:
Wild Mushroom Soup - parmesan, grilled mushrooms
Roasted Goose Ballantine - orange and brandy gel, apples, sweet potato purée
Roasted Carrots - chestnut cream, pancetta, pecans
Venison Strip Loin - black currant demi-glace, sage & mulled cider bread pudding, rutabaga purée, Brussels sprouts
Sticky Toffee Pudding - plum, chestnut
Each dish is complemented by thoughtfully selected wine pairings from the Hyeholde Cellar.
A cancellation policy applies to all holidays and special events at Hyeholde. For this event, cancellations made less than 48 hours in advance will incur a $50 per guest fee, with an additional $50 per guest no-show fee. A 20% auto-gratuity will be added to your bill. This is a 21 and over event - see the Dining Guidelines section of our website for more information. Please note that menu substitutions are not permitted.
This event isn’t pre-charged—please reserve as one group to be seated together.