“HYEHOLDE
TO GO”
Sherry bisque $9.50
qt.
Seasonal soup $11.00
qt.
Focaccia bread $3.50
loaf
Miso dressing $7.00
bottle
Salmon gravlax $7.00
lb.
House made pasta
with sauce $6.00 lb.
Herbed Pesto $6.00
cup
Tapenade $7.00
8oz
Antipasto $6.00
lb.
PREPARED SALAD
ITEMS
24-HOUR-ADVANCED
NOTICE
Roasted beet,
speck ham and crumbled goat cheese salad
$7.00 lb.
Herbed pesto
potato salad with Greek olives, egg and caper
$7.00 lb.
Lemon truffle
green bean salad
$8.00 lb.
Chicken Waldorf
salad
$7.00 lb.
Gourmet mushroom
compote
$9.00 lb.
Tandoori shrimp
and vegetable salad
$12.00 lb.
Vine-ripened
tomato and watermelon with Ice wine vinegar
$8.00 lb.
24-HOUR-ADVANCED
NOTICE
Whole roasted
poussin (baby chicken) $10.00
ea.
Whole roasted
snapper (For two) $14.00
ea.
Roasted tenderloin
of beef $15.00
lb.
Honey & nut
encrusted pork loin $5.00
lb.
Hearty venison
stew
$16.00 qt.
SWEET SELECTIONS
Peachy almond
tart
$6.50
Tiramisù bombe $6.50
Lemon sour cream
pound cake with a raspberry swirl $8.50
Creme Brûlée
$6.50
Assorted housemade
cookies
$10.00 doz.
Chocolate pecan
pie
$6.50
Hyeholde’s dinner
items are also available
To order call: 412~264~3116
~ subject to change ~