TEA AND HYETEA Article in the Pittsburgh Post Gazette May 1st, 2008
$17.00 for Tea
and $26.00 for HyeTea.
Reservations Only
Please note: Items listed below are a Example Menu.
Items are subject to change without notice and subject to availability. Items change daily.
Assortment of Tea
Sandwiches:
Cucumber and Nova Cream on Rye
House Made Paté with Cumberland Sauce
Carpaccio
Smoked Salmon Gravlax
Something Savory:
Seasonal Vegetable Quiche
Crepes with Sweet Cream and Strawberry
Crepes with Salmon and Vegetable
Warm White Fish Baked in Phyllo
Savory Chicken Pastry
“MINI” Egg Benedict
Something Sweet:
Chocolate Macroons
Almond Tuilles Filled with Marscapone Mousse
Chocolate Truffles
Hazelnut Financiers
Honey Madeleines
Sour Cherry and Pecan Scones with Preserves
HyeTea - includes the above plus:
Seared Sea Scallops on Bibb
Lettuce
with kumquat dressing, oranges and fennel cream sauce
Lamb Pot Pie
with a savory pastry crust
Wild Mushroom Terrine and Feta Parcel
Seasonal Quiche
(Items
are subject to change & availability. Items change daily)
